Crack Chicken Wild Rice Soup with Mushrooms and Bacon
Crack Chicken Wild Rice Soup With Mushrooms And
Ingredients:
Instructions:
Nutrition Facts
Recipe Introduction
Quick Hook
Fancy a bowl of comfort? Ever heard of Crack Chicken ? This Crack Chicken wild Rice Soup is gonna be your new obsession. It’s creamy, cheesy, bacony… honestly, what's not to love?
Brief Overview
Chicken Wild Rice Soup is a classic, right? But this one's got a twist. This takes inspo from the popular crack chicken, making it ridiculously addictive.
It’s fairly straightforward, takes about an hour, and feeds 6-8 hungry bellies.
Main Benefits
This is seriously a hug in a bowl. Plus, it's packed with protein! Serve it on a chilly evening when you need some proper comfort food soup recipe , after a long day, or whip it up to impress your mates.
What makes it special? The perfect combo of creamy, cheesy, and bacony – duh !
So, what exactly is Crack Chicken Wild Rice Soup all about? It’s taking the irresistible flavors of Easy crack chicken recipe (think cream cheese, cheddar, and bacon) and marrying them with the earthy goodness of a Chicken Rice Soup .
The end result? A seriously cozy and satisfying bowl that will have you begging for more. I mean, it's perfect for cold weather! My Nan would have loved it.
Want to create the best Chicken Soup Recipe ? This isn’t just any Chicken Wild Rice Soup ; we're talking about Creamy chicken wild rice soup perfection.
Think Bacon cheddar chicken soup meets Wild rice soup with mushrooms in the best possible way. It's also Quick And Easy Soup , so its perfect for a weeknight meal.
Trust me. The rich flavours and comforting texture will keep you going back for more. It's also a bit cheesy, Cheesy chicken and rice soup so it is a great choice for picky eaters.
Now that you're drooling, let's talk ingredients, shall we?
Ingredients & Equipment for Your Crack Chicken Wild Rice Soup
Alright, let's talk ingredients . This Crack Chicken Wild Rice Soup is proper lush. You'll need the usual suspects, plus a few bits to make it extra special.
Honestly, it's all about that creamy, cheesy, bacon-y goodness.
Main Ingredients
Here's the shopping list. I've included both US and metric because, well, why not?
- Olive Oil : 2 tablespoons ( 30 ml )
- Yellow Onion : 1 large, diced (about 1 cup / 150g )
- Carrots : 2 , diced (about 1 cup / 120g )
- Celery : 2 stalks , diced (about 1 cup / 120g )
- Cremini Mushrooms : 8 ounces ( 225g ), sliced. Fresh is best here, you know?
- Garlic : 4 cloves , minced
- Chicken Broth : 8 cups ( 1.9 liters ), low sodium. This gives you control over the salt.
- Wild Rice Blend : 1 cup ( 180g ), rinsed. Really rinse it.
- Dried Thyme : 1 teaspoon
- Dried Rosemary : 1/2 teaspoon
- Red Pepper Flakes : 1/4 teaspoon (optional, for a bit of a kick)
- Salt and Pepper : To taste
And for the "crack chicken" bit of this Creamy chicken wild rice soup :
- Chicken Breasts : 1.5 lbs ( 680g ), boneless, skinless. Get good quality chicken.
- Cream Cheese : 8 ounces ( 225g ), softened. Essential for the texture.
- Cheddar Cheese : 1 cup ( 115g ), shredded.
- Bacon : 6 slices , cooked crispy and crumbled. It’s bacon cheddar chicken soup at its best!
- Heavy Cream : 1/2 cup ( 120ml ).
- Chives/Green Onions : 1/4 cup ( 60ml ), chopped, for garnish.
Seasoning Notes
So, with the Chicken wild rice soup , think about flavours.
Thyme and rosemary are a classic combo. They give it that comfort food soup recipe vibe. Red pepper flakes are optional, but they add a nice warmth.
I often put extra chilli and some mushrooms like a Wild rice soup with mushrooms .
Don't be afraid to experiment. Sometimes I add a dash of Worcestershire sauce.
Equipment Needed
You don't need fancy gear for this Chicken Soup Recipe . Just the basics.
- Large Dutch oven or soup pot. This is key.
- Cutting board. Obviously.
- Chef's knife. A decent one makes all the difference.
- Measuring cups and spoons. Get accurate measurements!
- Ladle. For serving up that deliciousness.
No Dutch oven? A big pot will do. Don't stress. This Quick And Easy Soup is about enjoyment, not perfection.
You could even make a Cheesy chicken and rice soup version, it’s all about how you feel.
Let's Get Cracking: Making Addictive Crack Chicken Wild Rice Soup
Honestly, folks, I'm obsessed. My latest craving? This Crack Chicken Wild Rice Soup . It's like a warm hug in a bowl.
Ever had that easy crack chicken recipe that everyone raves about? This is that , but in soup form. Cheesy, bacony, and utterly delightful.
The comfort food soup recipe you need on a chilly night.
Prep Steps: Your Mise en Place Mission
First, gather your troops! This essential mise en place will save your sanity. Dice your onion, carrots, and celery. Chop those mushrooms.
Mince that garlic! Get your 1.5 lbs of chicken ready. Soften 8 ounces of cream cheese. It makes life so much easier, you know?
Step-by-Step to Soup Perfection
- Sauté onion, carrots, and celery in 2 tablespoons olive oil until soft.
- Add 8 ounces of mushrooms and 4 cloves of garlic. Cook for 5 minutes .
- Pour in 8 cups chicken broth. Add 1 cup wild rice, thyme, and rosemary. Simmer for 30- 40 minutes .
- Stir in 8 ounces cream cheese until melted.
- Add 1 cup cheddar, 6 slices crumbled bacon, and shredded chicken. Boom!
Pro Tips for Soup Nirvana
Don't overcook the wild rice! Mushy rice is a tragedy. Use good quality bacon. It makes all the difference to your Bacon cheddar chicken soup .
Want to save time? Cook the chicken ahead of time and shred it. This Quick And Easy Soup becomes even quicker! Enjoy this Creamy chicken wild rice soup !
Enjoy it alongside a wonderful portion of Chicken Rice Soup and get ready to enjoy the greatest Chicken Wild Rice Soup recipe!
Alright, let's talk about making this Crack Chicken Wild Rice Soup your own! You know, like putting your own little spin on a classic tune.
Honestly, this is where the real fun begins.
Recipe Tweaks & Helpful Hints
Serving It Up: Ace Presentation
Right, you've got your Cheesy Chicken and Rice Soup , but how do you make it look like it came straight from a fancy restaurant? Plating is key! Think a swirl of cream, a sprinkle of extra crumbled bacon obviously , and those chopped chives.
Honestly, presentation is half the battle! Serve it up with a hunk of crusty bread – sourdough is my personal fave – for dunking.
And for drinks? A crisp, cold beer or a dry white wine does the trick!
Storage Savvy: Keeping it Fresh
This Chicken Wild Rice Soup is even better the next day, you know? The flavors just meld together. If you've got leftovers – and that's a big if , because it's seriously addictive – just pop it in an airtight container in the fridge.
It'll keep for about 3-4 days. For a longer haul, freezing is an option. Just let it cool completely before transferring it to freezer-safe containers.
When you're ready to tuck in again, thaw it overnight in the fridge, then gently reheat on the hob. Give it a good stir now and then.
Honestly, sometimes I think it tastes even better the second time around!
Remixing the Recipe: Making it Your Own
Fancy a bit of a change? Easy peasy! For a Quick And Easy Soup , swap out the bacon for some crispy fried onions.
For a comfort food soup recipe , add a swirl of crème fraîche or sour cream right before serving. Making a Creamy chicken wild rice soup doesn't have to be daunting! Got someone who's dairy-free? No problem! Just use dairy-free cream cheese and cheddar alternatives.
They work a treat! Want a Wild rice soup with mushrooms to make it even more earthy? Chuck in a handful of dried porcini mushrooms while the rice is cooking.
Oh, and if you want a Bacon cheddar chicken soup to make it even more amazing, add even more bacon!
Nutrition Notes: A Little Bit of Goodness
Right, so this Chicken Rice Soup is proper comfort food, but it's not all bad news! You are getting a good dose of protein from the chicken, and the wild rice adds some fiber.
Carrots and celery? Well, they're good for you, innit? Just keep an eye on the sodium content, especially if you're using shop-bought broth.
Honestly, everything in moderation!
So there you have it. A recipe for Easy crack chicken recipe soup, with all the ins and outs. Don't be afraid to experiment! Cooking should be fun, so get stuck in and make it your own! And remember, even if it doesn't turn out perfect, it'll still taste amazing because, well, it's got bacon and cheese! You can also look online for Chicken Soup Recipe variations.
Frequently Asked Questions
Can I make Crack Chicken Wild Rice Soup ahead of time?
Absolutely! This soup is even better the next day as the flavors meld together. Cook as directed, let it cool completely, and then store it in an airtight container in the fridge for up to 3 days. When reheating, add a splash of chicken broth or water if it's become too thick.
How do I store leftover Crack Chicken Wild Rice Soup?
To keep your Crack Chicken Wild Rice Soup tasting tip-top, store it in an airtight container in the refrigerator for up to 3 days. Bear in mind the texture might change slightly due to the rice absorbing liquid, but it'll still be delicious. If you're planning on freezing it, consider slightly undercooking the wild rice initially to prevent it from becoming mushy upon thawing and reheating.
Is there a vegetarian version of this Crack Chicken Wild Rice Soup?
You bet! Simply replace the chicken with sautéed mushrooms, lentils, or even chickpeas for a protein boost. Use vegetarian bacon crumbles and vegetable broth instead of chicken broth. For a dairy-free version, swap the cream cheese and cheddar for plant-based alternatives – there are some cracking ones available these days!
My Crack Chicken Wild Rice Soup is too thick, what can I do?
No worries, it happens! The wild rice will continue to absorb liquid as it sits. Just stir in a little more chicken broth (or even water) until it reaches your desired consistency. Start with a small amount – about 1/4 cup at a time – and stir it in well before adding more. Think of it like adding milk to your tea, a little at a time, eh?
What's the best way to cook the chicken for Crack Chicken Wild Rice Soup?
You've got options, mate! Poaching the chicken breasts directly in the soup broth adds flavour, or you could grill or bake them separately for a slightly different taste. If you're short on time, you could even use rotisserie chicken from the supermarket – a proper time-saver! Just shred it and stir it in at the end.
Can I add other vegetables to this Crack Chicken wild Rice Soup?
Absolutely, get creative with it! Spinach, kale, or corn would all be lovely additions. Just stir them in during the last few minutes of cooking until they're wilted or heated through. A bit of diced red pepper could add a nice touch of sweetness too, innit?
