Apple Fritter Bread Amish Easy Baking

Easy Amish Apple Fritter Bread Recipe Like Grandma Made

By Nadia RiversSeptember 27, 2025

Table of Contents

Recipe Introduction: Your New Favourite Fall Sweet Bread

Ever walked into a bakery and the smell of apples and cinnamon just hit you? That's the feeling we're chasing with this Easy Amish Apple Fritter Bread .

Honestly, this recipe is about to become your new autumn baking obsession.

What is Amish Apple Fritter Bread all About?

This Amish Apple Bread Recipe is inspired by the simple, wholesome baking traditions of the Amish. It’s a step up from your usual Quick Bread Recipes , offering a delightfully moist and flavorful experience.

Think of it as an Apple Fritter Dessert meets classic bread. Ready in just over an hour, this Homemade Apple Bread is about to fill your house with the amazing aroma of fall! It yields about 8-10 slices, perfect for sharing, or not!

Main Benefits: Why You'll Love This Recipe

One of the best things? Apples are surprisingly nutritious! Plus, this bread is so easy, even if you’re new to baking Easy Bread Recipes for Beginners , you'll nail it.

It's the ultimate comfort food for a crisp autumn day, especially with a warm cuppa. It's truly something special; a delightful blend of sweet, spiced, and apple-y goodness that will make you wanna make this Apple Cinnamon Bread Recipe every weekend.

Honestly? You should!

Ready to Bake Your Amish Apple Fritter Bread?

Let's dive into the ingredients you'll need to make this delicious Best Apple Bread Recipe . I promise, it's simpler than it sounds! You will need some apples and cinnamon which will make this a delightful recipe to share with your friends and family.

These Fall Sweet Breads make for an excellent treat, ready? Let's bake!

Let's Get Baking This Apple Fritter Magic!

So, you wanna whip up this amazing Easy Amish Apple Fritter Bread, huh? Brilliant choice! This Amish Apple Bread Recipe is seriously one of the best apple bread recipes I've ever tried.

The smell alone will make your kitchen feel like autumn threw a party. You know, a good Fall Sweet Breads vibe.

Honestly, even if you’re a total newbie in the kitchen, you can nail this Homemade Apple Bread .

Ingredients & Equipment: Your Checklist for Success

Apple Fritter Bread Amish Easy Baking presentation

Alright, let's dive into what you'll need. Don't worry, it's all pretty straightforward.

Main Ingredients

All-purpose flour: 2 cups (250g) . Just the regular stuff.
Baking powder: 1 teaspoon .
Baking soda: ½ teaspoon .
Ground cinnamon: ½ teaspoon . This gives it that classic apple-cinnamon flavour we all crave!.
Ground nutmeg: ¼ teaspoon . This adds warmth and depth to this Apple Cinnamon Bread Recipe .
Salt: ¼ teaspoon .
Unsalted butter: ½ cup (1 stick, 113g) , softened. Make sure it's actually soft, not melted. Trust me on this one.
Granulated sugar: ¾ cup (150g) .
Large eggs: 2 .
Vanilla extract: 1 teaspoon .
Buttermilk: 1 cup (240ml) . If you don't have any, just add a tablespoon of vinegar to regular milk, let it sit for a few minutes.
Apples: 2 medium , peeled, cored, and diced. Granny Smith or Honeycrisp are best for this recipe.
Brown sugar: 2 Tablespoons (30g) , packed.
Powdered sugar: 1 cup (120g)
Milk: 2-3 tablespoons

Seasoning Notes

Cinnamon and nutmeg are your power couple. Think warm hugs and autumn leaves. If you want a little extra kick, try a pinch of allspice.

Vanilla extract rounds everything out. Almond extract? Could be another option, but use only half of the vanilla amount.

Equipment Needed

A 9x5 inch loaf pan .
Mixing bowls (large and medium).
An electric mixer (handheld or stand mixer). Seriously, a stand mixer makes life so much easier, but a handheld one will do.
Measuring cups and spoons.
A rubber spatula.
A wire rack.

And that's it! See? Nothing too scary. So grab your kit, and let's bake this Easy Amish Apple Fritter Bread .

It is a perfect example of Quick Bread Recipes and Easy Bread Recipes for Beginners and a great addition to your list of Apple Dessert Recipes .

You’ll be so glad you did. It is the Amish Apple Fritter Bread that is going to change your life!

Apple Fritter Bread: Amish Easy Baking

Fancy a bit of Fall Sweet Breads heaven? I sure do! Today, we're diving headfirst into something utterly divine: Easy Amish Apple Fritter Bread .

Honestly, this isn't just bread; it's like a warm hug in a loaf pan. It brings all the cozy vibes of a classic apple fritter right into your kitchen.

Inspired by traditional Amish baking, this Amish Apple Bread Recipe is deceptively simple to make.

Prep Steps: Your Mise en Place

Getting organised is key. First, measure out all your ingredients. It saves time later. Soften your butter – trust me, it makes a difference.

Dice your apples. Granny Smiths or Honeycrisp are ideal for that tangy-sweet balance. Ensure your oven rack is in the center.

Preheat your oven to 350° F ( 175° C) . Always double-check before starting.

Step-by-Step to Apple Fritter Perfection

Grease and flour a 9x5 inch loaf pan. This prevents sticking. Nobody likes a broken bread.
Whisk together the dry ingredients. That includes flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
Cream butter and sugar. Do this until light and fluffy, about 3- 5 minutes with a mixer.
Beat in eggs one at a time, then add vanilla. Mix well after each addition.
Alternate adding dry and wet ingredients. Start and end with dry. Mix until just combined.
Toss the diced apples with brown sugar. This adds extra sweetness.
Gently fold the apple mixture into the batter.
Pour into pan and bake for 50- 60 minutes . A skewer should come out clean.

Pro Tips for Best Apple Bread Recipe

Don't overmix the batter! Seriously, this is the biggest mistake people make. It leads to tough bread.
Room temperature ingredients are your best friend. They help create a smoother batter.
If you want to make it ahead, bake the bread and cool it completely. Wrap it tightly and freeze it. Thaw overnight before glazing.
Toasting the bread with a touch of butter makes it perfect Apple Dessert Recipes

This Homemade Apple Bread is more than just a Quick Bread Recipes ; it's an experience. This Easy Bread Recipes for Beginners , It's easy and tasty as an Apple Fritter Dessert and similar to the Apple Cinnamon Bread Recipe .

Enjoy!

Okay, let's talk about this Easy Amish Apple Fritter Bread . Honestly, it's easier than finding a decent parking spot on a Saturday! You know? But before you dive in, here are a few notes to make sure your loaf is the Best Apple Bread Recipe ever.

Recipe Notes: Level Up Your Bake

Serving Suggestions: How to Show Off Your Amish Apple Bread Recipe

Okay, so you've got this gorgeous loaf of Amish Apple Fritter Bread . Now what? Presentation is key! I love slicing it up and arranging it on a pretty plate, maybe with a dusting of powdered sugar.

Or, if you're feeling fancy, a scoop of vanilla ice cream on the side?

As for drinks, honestly, this Homemade Apple Bread is amazing with a hot cuppa – tea or coffee, you choose! A glass of cold milk works too, especially for the kiddos.

And if you're feeling extra, try it with some apple cider, perfect for those Fall Sweet Breads vibes.

Storage Tips: Keeping Your Apple Cinnamon Bread Recipe Fresh

Right, so you've baked this beautiful loaf of Easy Amish Apple Fritter Bread . Now what about leftovers, if there are any?

Refrigerate it! Wrap it tightly in cling film or put it in an airtight container. It'll last for about 3-4 days in the fridge.

Freezing this Apple Fritter Dessert is also an option. Slice it first, then wrap each slice individually before putting them in a freezer bag.

That way, you can grab a slice whenever you fancy! It'll keep for up to 2 months. To reheat, just pop a slice in the toaster or microwave for a few seconds.

Easy peasy.

Variations: Your Bread, Your Way

Want to mix things up? Try adding some chopped walnuts or pecans for a bit of crunch. Oh my gosh, it's amazing! For a dairy-free version, use almond milk instead of buttermilk.

If apples aren't your thing, pears work just as well in this Quick Bread Recipes . It’s a simple swap for a different flavour.

Feel free to experiment and make this Apple Cinnamon Bread Recipe your own!

Nutrition Basics: The Good Stuff

Let's be real, this is dessert. It is one of many great Apple Dessert Recipes . But a slice of this Easy Amish Apple Fritter Bread will give you about 320 calories.

You also get a small amount of fibre from the apples and a bit of protein too. This Easy Bread Recipes for Beginners isn't designed to be a health food.

But you know what? A little bit of what you fancy does you good.

Baking this Easy Amish Apple Fritter Bread is a piece of cake, or should I say, a piece of bread! So get baking, have fun, and enjoy every delicious bite.

You got this!

Delicious Amish Apple Fritter Bread Secret Family Recipe

Frequently Asked Questions

Help! My Easy Amish Apple Fritter Bread is sinking in the middle. What did I do wrong?

Sinking in the middle usually means there was too much moisture or not enough structural support. Make sure you measured the flour accurately – spoon it into the measuring cup instead of scooping. Also, ensure your oven temperature is accurate and that you haven't opened the oven door too often during baking, as this can cause temperature fluctuations. Think of it like a soufflé, you need to keep that oven door closed!

Can I freeze this Easy Amish Apple Fritter Bread for later?

Absolutely! To freeze, let the bread cool completely after baking. It's best to freeze it before glazing. Wrap the loaf tightly in plastic wrap, then in a layer of aluminum foil, or place it in a freezer-safe bag. It will keep in the freezer for up to 2-3 months. When you're ready to enjoy, thaw it overnight in the refrigerator, then glaze and serve. Just like saving a bit of sunshine for a rainy day!

I don't have buttermilk. Is there a substitute I can use in this Easy Amish Apple Fritter Bread recipe?

No worries, plenty of people run out of buttermilk! You can easily make a buttermilk substitute by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of regular milk. Stir it and let it sit for about 5 minutes until it thickens slightly. This creates the acidity needed to tenderize the bread, just like the real deal. It's a handy trick to keep up your sleeve, like a secret ingredient!

Can I use different types of apples in this Apple Fritter Bread: Amish Easy Baking recipe?

You bet! While the recipe recommends Granny Smith or Honeycrisp apples, you can experiment with other varieties based on your preference. Firmer apples like Braeburn or Fuji will hold their shape nicely during baking. Softer apples might break down more, adding extra moisture, but still taste delicious. It’s all about finding your perfect apple partner for this bread!

How do I store leftover Easy Amish Apple Fritter Bread?

To keep your Easy Amish Apple Fritter Bread fresh, store it at room temperature in an airtight container or wrapped tightly in plastic wrap. It should stay moist and delicious for 2-3 days. If you live in a humid climate, consider storing it in the refrigerator to prevent it from getting soggy. Then, give it a little toast before serving to bring it back to its former glory!