Garlic Butter Chicken Bites with Zesty Lemon Asparagus

Craving Something Quick and Delicious?

Ever have one of those days where cooking feels like climbing Everest? Me too! Honestly, sometimes all I want is something yummy fast .

These Garlic Butter Chicken Bites with Lemon Asparagus are my go-to easy chicken dinner recipes that always hits the spot.

This dish is seriously divine, each Chicken Bite is perfectly cooked in delicious buttery garlic, served with zesty lemon asparagus.

A Taste of France (Without the Fuss)

These Garlic Butter Chicken Bites aren't some boring bland chicken dish. We're talking pan-fried chicken bites swimming in a garlicky, buttery, lemony sauce! Think classic French cuisine, but weeknight friendly.

Each bite it brings you to a French restaurant without the high costs.

The Garlic Butter Chicken Asparagus Recipe only takes about 35 minutes from start to finish. It's perfect for a family of four, or you can halve it for a cozy date night.

Why You'll Love These Chicken Bites

One of the best things about this recipe is that is packed with healthy nutrients. Chicken is a great source of lean protein, and asparagus is loaded with vitamins.

Perfect for a quick chicken dinner ideas anytime you want!

The Chicken and Asparagus combo is also fantastic for a light yet satisfying meal. Honestly, it's become a weekly staple in my house.

It's one of those Easy Chicken Dinner Recipes you can whip up any night.

Now that I've got your stomach rumbling, let's get to the good stuff! Here's what you'll need to make these amazing Garlic Butter Chicken Bites.

Ingredients & Equipment for Bangin' Garlic Butter Chicken Bites with Lemon Asparagus

Right then, let's get down to brass tacks. To nail these Garlic Butter Chicken Bites , you need the right kit.

Trust me, the ingredients make ALL the difference. Oh my gosh, this Garlic Butter Chicken recipe will change your life.

Main Ingredients for Chicken Bites

Okay, for the Chicken Bites , you'll need:

• 1.5 lbs ( 680g ) boneless, skinless chicken breasts. Good quality chicken makes a HUGE difference, honestly. Look for chicken that's pink and plump. No weird smells!
• 1 tbsp ( 15ml ) olive oil. Any good olive oil will do.
• 4 tbsp ( 57g ) unsalted butter. Unsalted is key so you can control the saltiness!
• 6 cloves garlic, minced. Fresh is best, obviously. Jarred garlic is a crime against humanity, you know?
• 1/4 cup ( 60ml ) chicken broth. store-bought is fine.
• 2 tbsp ( 30ml ) lemon juice, freshly squeezed. Bottled juice is a no-no.
• 1 tbsp ( 15ml ) chopped fresh parsley. Fresh parsley is so much better.
• 1/2 tsp salt.
• 1/4 tsp black pepper.

Seasoning Notes for These Garlic Butter Chicken Asparagus Recipe

Garlic and butter? Obvs. But the lemon brightens everything up. The parsley adds a bit of freshness to the Chicken and Asparagus .

• Essential spice combos: Garlic + butter = heaven. Salt and pepper, duh.
• Flavor enhancers: Lemon juice is a MUST. Parsley's nice too!
• Substitutions? If you're out of parsley, chives will do in a pinch.

Equipment Needed for This Easy Chicken Dinner Recipes

Don't stress about fancy gear. We're just making pan-fried Chicken Bites here, not performing brain surgery.

• Large skillet or frying pan. Non-stick is your friend.
• Cutting board and chef's knife. Obvs.
• Citrus zester/juicer. Makes life easier.
• Measuring spoons and cups. Just basics.

My Story!

I remember once trying to make this without fresh garlic. BIG mistake. It tasted so bland! Never again. Use fresh ingredients, people! This is one of my Quick Chicken Dinner Ideas when I am too lazy.

Conclusion

Alright, now you are ready to cook these Chicken Bites with Vegetables . Time to get cooking, you legend! This Garlic Butter Chicken Bites recipe will become your new favorite, I guarantee it!

Cooking Method: pan-fried Garlic Butter Chicken Bites with Lemon Asparagus

Right then, let’s get cooking! Honestly, you’re going to love this Garlic Butter Chicken Bites with Lemon Asparagus . It's one of those easy chicken dinner recipes that feels like a proper treat, but is so quick.

This recipe will be a hit! pan-fried chicken bites are a quick win on any weeknight.

Prep Like a Pro

Before we even think about turning on the hob, get your mise en place sorted. Chop your 1.5 lbs chicken into 1 inch cubes and mince those 6 cloves garlic.

It'll saves loads of time later. Trim 1 lb of the asparagus. Squeeze the lemon for 2 tbsp juice. Honestly, having everything ready makes cooking a breeze.

And remember, always wash your hands before handling raw chicken!

step-by-step Bliss for Garlic Butter Chicken Bites

1. Pat the chicken dry. This is key for getting those lovely browned pan-fried chicken bites . Season with 1/2 tsp salt and 1/4 tsp black pepper.
2. Heat 1 tbsp olive oil in a large skillet over medium high heat. Add the chicken and cook for about 5- 7 minutes , until browned all over and cooked through to an internal temperature of 165° F ( 74° C) . Set aside.
3. Melt 4 tbsp butter in the same skillet over medium heat. Add the garlic and cook for about 1 minute , until fragrant. Don’t let it burn!
4. Pour in 1/4 cup chicken broth and 2 tbsp lemon juice. Simmer for 2- 3 minutes , until the sauce slightly thickens.
5. Return the chicken to the skillet and toss to coat it in that gorgeous garlic butter . Stir in 1 tbsp fresh parsley.
6. Heat 1 tbsp olive oil in a separate skillet over medium heat. Add the asparagus, lemon zest from 1 lemon, and lemon juice. Season with 1/4 tsp salt, 1/8 tsp black pepper, and red pepper flakes if you like a bit of heat.
7. Cook the asparagus for 5- 7 minutes , until tender crisp. You want a bit of bite, not mush!
8. Serve the Garlic Butter Chicken Bites immediately over the lemon asparagus . Drizzle with the remaining sauce. A Chicken and Asparagus match made in heaven!

Pro Tips for Chicken Bites with Vegetables

• Don’t overcrowd the pan when cooking the chicken. Cook in batches if you need to for even browning and prevent steaming.
• Taste the sauce as you go! Add more lemon juice or seasoning to your liking. Make it your own!
• To make-ahead, cook the chicken and asparagus separately, then combine when ready to serve.

This Garlic Butter Chicken Asparagus Recipe is a winner, winner, easy chicken dinner ! I'd love to say that I have some pictures to show you how this dish will look.

It is so quick and tasty.

Recipe Notes: Your Garlic Butter Chicken Bites with Lemon Asparagus Adventure Guide

Honestly, this Garlic Butter Chicken recipe is pretty straightforward. But I've got some extra tips to make your life easier. Think of me as your culinary wing woman!

Plating Perfection: Serving Suggestions

Presentation matters, you know? For a fancy vibe, arrange the golden Chicken Bites artfully over the Lemon Asparagus . Drizzle with that gorgeous garlic butter sauce.

A sprinkle of extra parsley? Chef's kiss! For sides, creamy mashed potatoes are amazing . Or, keep it light with a fresh garden salad.

If you want something fancy drink wise, a crisp Sauvignon Blanc does wonders. And if it is for the kids, a glass of lemonade is a good shout!.

Storage Secrets: Making It Last

Got leftovers? Lucky you! Pop those Garlic Butter Chicken Bites in an airtight container. They'll happily chill in the fridge for up to 3 days.

Freezing isn't ideal for the asparagus (it gets a bit mushy), but the chicken freezes alright. Reheat in a skillet or microwave until piping hot ( internal temperature of 165° F/ 74° C is key ) .

Remix Time: Variations on a Theme

Fancy a change? For Chicken Bites with Vegetables that pack a punch, add a pinch of red pepper flakes to the garlic butter sauce.

Woah! Need a dairy-free option? Swap the butter for olive oil. Simple! You can swap the asparagus with broccoli. Adjust the cooking time accordingly though.

It is an Easy Chicken Dinner Recipes .

Nutrition Nuggets: A Wholesome Treat

Each serving gives you roughly 350 calories, with a whopping 40g of protein. A real powerhouse! Plus, asparagus is packed with vitamins.

This Garlic Butter Chicken Asparagus Recipe is nutritious and delicious. A win-win for Quick Chicken Dinner Ideas .

So, there you have it! The pan-fried Chicken Bites version is healthy and tasty. With these recipe notes in your back pocket, you're ready to create some kitchen magic.

Don't be afraid to experiment and make it your own. You got this!

Frequently Asked Questions

Can I make Garlic Butter Chicken Bites with other vegetables besides asparagus? I fancy a change!

Absolutely! While the lemon asparagus is a classic pairing, feel free to get creative. Broccoli florets, green beans, or even roasted Brussels sprouts would work beautifully. Just adjust the cooking time to ensure your chosen veggie is tender crisp, not mushy.

Think of it as your chance to put your own spin on things, a bit like adding your own signature to a painting!

How do I store leftover Garlic Butter Chicken Bites with Lemon Asparagus, and how long will they last?

Leftovers should be stored in an airtight container in the fridge. They'll stay good for up to 3 days. When reheating, a gentle simmer in a pan is best to avoid drying out the chicken.

You can also microwave them, but be sure to add a splash of water or chicken broth to maintain moisture nobody wants rubbery chicken, do they?

Can I make the Garlic Butter Chicken Bites sauce ahead of time?

Yes, you can prepare the garlic butter sauce in advance. Just make it according to the recipe, let it cool, and store it in an airtight container in the refrigerator for up to 2 days. When you're ready to cook, simply reheat the sauce in a skillet before adding the cooked chicken.

This is a fantastic time saver for busy weeknights, letting you channel your inner Delia Smith and get ahead of the game!

I'm watching my waistline. What are the nutritional considerations for Garlic Butter Chicken Bites with Lemon Asparagus?

This recipe can be pretty healthy! The chicken provides lean protein, and the asparagus is packed with vitamins. To lighten it up, use olive oil instead of butter, or reduce the amount of butter used.

Also, consider serving it with a smaller portion of mashed potatoes, or swapping potatoes out for a lighter side dish like quinoa. And hey, maybe skip the cheeky glass of wine - but who are we to judge!?

Is there anything I can add to give my Garlic Butter Chicken Bites a bit of a kick?

Absolutely, spice it up! A pinch of red pepper flakes added to the garlic butter sauce will do the trick nicely. You could also try a dash of hot sauce or a sprinkle of cayenne pepper. If you're feeling particularly adventurous, a finely chopped chili (like a bird's eye chili) will bring the heat!

It's all about finding your perfect level of zing.

My garlic always burns when I make the sauce. What am I doing wrong with these Garlic Butter Chicken Bites with Lemon Asparagus?

Burning garlic is a common kitchen woe! The key is to use medium heat and watch it like a hawk. Garlic can go from golden brown to burnt in seconds. Make sure your butter is melted and hot but not scorching. The moment you smell that lovely garlic aroma (about 1 minute), it's time to move on to the next step.

It is an ingredient that requires a cooks undivided attention, much like a soufflé!