Creamy Chicken Gnocchi Soup an Olive Garden Homage
Recipe Introduction
Quick Hook
Ever crave that creamy, dreamy soup from Olive Garden? Me too! This chicken gnocchi soup Olive Garden homage brings that comforting taste right to your kitchen.
It is seriously delicious and way easier than you think.
Brief Overview
This chicken gnocchi soup olive garden copycat recipe is inspired by the popular Italian American chain. It is a medium difficulty recipe that takes about an hour from start to finish.
This recipe yields about 6-8 servings, perfect for a family dinner.
Main Benefits
This creamy chicken gnocchi soup is the ultimate comfort food recipes , perfect for a chilly evening. Chicken provides a good source of protein. Plus, it's way more satisfying than ordering takeout.
So, what makes this chicken gnocchi soup olive garden special? It is all about the creamy broth and the pillowy gnocchi.
Honestly, the homemade touch makes it taste even better than the original olive garden soup recipe . I'm just saying! I love making easy soup recipes like this.
Ready to gather your ingredients? Let's get cooking!
Alright, let's get this Chicken Gnocchi Soup Olive Garden copycat recipe going. I'm so stoked to share this with you.
It's like a warm hug in a bowl. You know the feeling you get when you taste the olive garden chicken gnocchi soup ? We're aiming for that , but homemade.
Let’s dive into what you need.
Ingredients & Equipment
Main Ingredients for the Best Chicken Gnocchi Soup
Here's what you'll need to get started. Don't skimp on the good stuff!
- Olive oil: 2 tablespoons (30 ml) - Extra virgin is best for flavour.
- Yellow onion: 1 large, chopped (about 1 cup)
- Carrots: 2 medium, peeled and diced (about 1 cup). Fresh is best! Look for bright orange colour.
- Celery: 2 stalks, diced (about 1 cup)
- Garlic: 2 cloves, minced. Fresh, not the jarred stuff, promise?
- Dried thyme: ½ teaspoon . It adds that earthy note.
- Dried rosemary: ¼ teaspoon . Be careful, it can be overpowering.
- Dried sage: ¼ teaspoon . For that autumn vibe.
- Chicken broth: 6 cups (1.4 liters) . Low sodium is preferred.
- Cooked chicken breast: 1 pound (450g) , shredded. Rotisserie chicken is a lifesaver here.
- Potato gnocchi: 1 (17.6 ounce/500g) package .
- Heavy cream: 1 cup (240 ml) . This is what makes it extra creamy.
- Dry sherry: ¼ cup (60ml) . It adds depth. If you don't have this you can use dry white wine.
- Fresh parsley: ¼ cup (5g) , chopped. For garnish and freshness.
- Salt and black pepper: To taste.
Seasoning Notes to Recreate that Creamy Chicken Gnocchi Soup
Alright, the seasoning is where the magic happens. It elevates the homemade soup recipes to best soup recipes level.
- Essential Spice Combinations: Thyme, rosemary, and sage are a holy trinity for this soup. They add warmth and depth.
- Flavor Enhancers and Aromatics: Don't underestimate the power of garlic and onion. Sauté them well!
- Quick Substitution Options: If you don’t have sherry, dry white wine or a splash of lemon juice works too.
Equipment Needed for your Olive Garden Soup Recipe
Okay, you don’t need fancy gadgets for this gnocchi soup recipe . Keep it simple and easy, you know? This easy soup recipes is best when it's not overwhelming.
- Large Dutch oven or soup pot: This is essential.
- Cutting board: For chopping all those veggies.
- Chef's knife: A sharp knife makes a difference.
- Measuring cups and spoons: For accuracy.
- Ladle: To serve up that delicious soup!
No need for anything crazy. This is comfort food recipes , not a chemistry experiment! Let's get cooking this perfect winter soup recipes
Seriously, this chicken gnocchi soup olive garden copycat recipe is amazing, and I can't wait for you to try it!
Creamy Chicken Gnocchi Soup: An Olive Garden Homage
Craving that warm, fuzzy feeling of Olive Garden's Chicken Gnocchi Soup , but don't want to leave the house? I get it! Honestly, sometimes the best comfort food recipes are the ones you make yourself.
This chicken gnocchi soup olive garden copycat recipe hits all the right notes. It is like Olive Garden in your PJs, without having to put pants on.
Prep Steps: Get Your Mise en Place On
First, let's talk prep. It is all about being organised. k_annotated = ['olive garden soup recipe']. Chop 1 large yellow onion , 2 medium carrots , and 2 celery stalks into small pieces.
Mince 2 cloves of garlic . Get out 1 pound of cooked shredded chicken . Having everything ready seriously saves time. k_annotated = ['chicken gnocchi soup olive garden copycat recipe'].
step-by-step: Soup's On!
Alright, here’s how we bring this creamy chicken gnocchi soup to life:
- Sauté onion, carrots, and celery in 2 tablespoons olive oil over medium heat for 5- 7 minutes . Add minced garlic, 1/2 teaspoon dried thyme, 1/4 teaspoon dried rosemary, and 1/4 teaspoon dried sage . Cook for 1 minute until fragrant.
- Pour in 6 cups chicken broth . Add the 1 pound shredded chicken . Bring it to a simmer.
- Gently stir in 1 (17.6 ounce) package potato gnocchi . Cook until they float ( 2- 3 minutes ). k_annotated = ['gnocchi soup recipe'].
- Reduce heat to low. Stir in 1 cup heavy cream and 1/4 cup dry sherry . Season with salt and pepper to taste. Careful not to boil it.
- Ladle into bowls. Garnish with 1/4 cup chopped fresh parsley . Boom! k_annotated = ['chicken soup', 'olive garden chicken gnocchi soup'].
Pro Tips: Level Up Your Soup Game
Don't overcook the gnocchi. Mushy gnocchi is a crime against homemade soup recipes . I've been there, trust me! k_annotated = ['easy soup recipes', 'soup recipes'].
Also, pre-cooked chicken is your best friend. Grab a rotisserie chicken to save time. You know? k_annotated = ['chicken gnocchi soup'].
For a richer flavor, use good quality broth or, even better, homemade. Adding the sherry really gives the soup that little something extra.
K_annotated = ['best soup recipes', 'comfort food recipes', 'creamy soup recipes', 'italian soup recipes', 'winter soup recipes', 'soup recipe', 'how to make chicken gnocchi soup'].
This chicken gnocchi soup olive garden style is sure to be a crowd pleaser!
Recipe Notes That'll Make Your Soup Sing
So, you’re ready to tackle this Creamy Chicken Gnocchi Soup Olive Garden homage? Awesome! I've got some extra tips that will make this olive garden soup recipe truly special.
Cooking isn't just about following the steps. It’s about making it your own. Honestly, some of my best kitchen moments have been happy accidents.
So, don't be afraid to experiment a little!
Serving Suggestions: Level Up Your Soup Game
Presentation matters, right? To elevate your serving, ladle the chicken gnocchi soup olive garden copycat recipe into warmed bowls. A sprinkle of extra parsley does wonders! For a more rustic vibe, serve with crusty bread.
This is perfect for soaking up all that creamy goodness. Oh, and a light salad on the side? A total winner.
This cuts through the richness perfectly. A glass of crisp Pinot Grigio also complements this creamy italian soup recipes . It’s like a hug in a bowl and a glass.
Storage Tips: Keep the Good Times Rolling
Got leftovers? Lucky you! This creamy chicken gnocchi soup is even better the next day. Store it in an airtight container in the fridge for up to three days.
Freezing is an option, but the gnocchi might get a bit soft. When reheating, do it gently over low heat on the stove.
If it gets too thick, add a splash of chicken broth. Easy peasy!
Variations: Make It Your Soup
Want to tweak the recipe? Go for it! For a vegetarian version, ditch the chicken. Then add some cannellini beans.
Need a bit of a kick? A pinch of red pepper flakes does the trick. During the fall and winter, use butternut squash instead of carrots.
It adds a touch of sweetness. And for a lighter version of the creamy gnocchi soup recipe , try using half and-half instead of heavy cream.
See, endless possibilities!
Nutrition Basics: The Good Stuff
Okay, I'm not a nutritionist. But, roughly speaking, you're looking at around 350 calories per serving. This homemade soup recipe packs a protein punch, thanks to the chicken.
Plus, you get vitamins from the veggies. The olive garden chicken gnocchi soup is not just delicious. It is also a pretty balanced meal.
Chicken soup does the body good.
So there you have it. This creamy chicken gnocchi soup is not just a recipe. It’s an invitation to get creative in the kitchen.
Don’t sweat the small stuff and enjoy the process. Now go on, get cooking! You've got this!
Frequently Asked Questions
How can I make sure my gnocchi doesn't turn to mush in this creamy chicken gnocchi soup?
Nobody wants mushy gnocchi! The key is to add them last and cook them just until they float to the surface. Keep a close eye on them; they usually only need 2-3 minutes. Overcooking is the usual culprit of mushiness, so follow the package directions and don't wander off to watch the telly while they're cooking!
Can I make this chicken gnocchi soup Olive Garden copycat recipe ahead of time?
You certainly can! The soup itself holds up well in the fridge for 2-3 days. However, for the best texture, I recommend cooking the gnocchi separately and adding them to the soup just before serving. This prevents them from absorbing too much liquid and becoming soggy.
Think of it like keeping your chips crispy until you’re ready for the fish and chips!
What can I substitute for the heavy cream to make this chicken gnocchi soup a bit lighter?
If you are looking for something lighter, half and-half or even whole milk can work, but the soup won't be as rich. For a dairy-free option, try coconut cream or cashew cream. Just be aware that these may slightly alter the flavor profile. It's all about finding that happy medium between healthy and heavenly!
I don't have sherry, can I still make this Olive Garden inspired chicken gnocchi soup?
Absolutely! The sherry adds a nice depth of flavor, but it's not essential. You can substitute with dry white wine or simply omit it and add a splash of lemon juice at the end for a touch of brightness. Think of it as a secret ingredient, but not a deal breaker if you don't have it.
How do I store leftover chicken gnocchi soup?
To store leftover chicken gnocchi soup, allow it to cool completely before transferring it to an airtight container. It can be refrigerated for up to 3-4 days. When reheating, do so gently over medium low heat, stirring occasionally. Adding a splash of broth or water can help to restore the soup's original consistency.
Is this creamy chicken gnocchi soup Olive Garden recipe healthy?
While delicious and comforting, this soup contains cream and gnocchi, which can be high in calories and carbs. To make it healthier, use low-sodium broth, lean chicken breast, and consider adding extra vegetables like spinach or kale.
You can also use less heavy cream or substitute with a lighter alternative like half and-half or coconut cream, but the overall flavor may change.
Creamy Chicken Gnocchi Soup An Olive Garden Homa
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 calories |
|---|---|
| Fat | 20g |
| Fiber | 20g |