Oh My Goodness Homemade Honey Nougat Bars

Recipe Introduction: Oh My Goodness, Homemade Honey Nougat Bars

Fancy a bit of posh confectionery, eh? Been thinking about making candy at home? I have just the thing. This Homemade Nougat Bars recipe is like a sophisticated, homemade version of those chewy treats we all secretly love.

It’s the perfect Homemade candy recipe to impress your mates.

Sweet Mediterranean Magic, British Style

This recipe draws inspo from the classic Mediterranean nougat recipe . Think sun-soaked orchards and fragrant honey. It’s a bit of alright for afternoon tea.

This one sits at a medium difficulty level. It takes about 4 hours, including setting time, and makes around 12 bars.

This easy nougat recipe is totally worth the effort!

Why You'll Love These Nutty Nougat Bars

These chewy nougat bars aren't just a sugar rush; they are packed with good stuff. Almonds and pistachios bring healthy fats and protein to the party.

They are perfect for gifting. That is if you don’t eat them all first! This recipe is special because it’s homemade.

The love and effort you put in makes all the difference. And talk about Homemade gift ideas edible ! Who wouldn’t be chuffed with a box of these?

Let’s get to the ingredients. Are you ready to learn the Nougat candy making steps? I will show you how to bake the Best homemade nougat

Right then, let’s chat about what you'll need to whip up these Oh My Goodness, Homemade Nougat Bars . Trust me, it’s easier than dealing with rush hour on the M25! This homemade candy recipe is a winner.

Ingredients & Equipment

Main Ingredients

Okay, so here’s the shopping list, all measured out nice and proper. Honestly, get the best quality you can afford, it makes a difference.

• For the Honey Nougat:
  • 1 cup (200g) granulated sugar (you want this to be proper caster sugar for best results).
  • 1/2 cup (120ml) water
  • 1/2 cup (170g) liquid honey (go for a good quality honey with a lovely flavour. That’s where that honey nougat recipe comes alive!)
  • 1/4 cup (60ml) water
  • 2 large egg whites (fresh as you can get 'em!)
  • 1/4 teaspoon cream of tartar (stabilizes those egg whites).
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
• For the Nut Mixture:
  • 1 cup (150g) blanched almonds, roughly chopped. Toast them for maximum flavor.
  • 1 cup (150g) shelled pistachios, roughly chopped.
  • 1/2 cup (75g) dried cranberries, roughly chopped.
• For Coating:
  • Edible wafer paper (enough to line your baking pan. If you can find it!). This also can be a delicious and lovely Wafer paper nougat recipe.

Seasoning Notes

Right, so we aren't talking about full on seasoning like a Sunday roast. But the little additions make a HUGE difference.

• Vanilla extract is a must. That is very important.
• A pinch of salt cuts through the sweetness.

For Nutty nougat bars , you could try adding a tiny pinch of cardamom to the nut mixture. It gives it a lovely warm, almost festive vibe.

It gives this Mediterranean nougat recipe a nice flavour.

Equipment Needed

No need for fancy gadgets here, thank goodness!

• Candy thermometer (essential for getting the sugar syrup right. The best homemade nougat comes down to hitting the correct temperature!).
• Stand mixer or electric hand mixer
• 8x8 inch baking pan (or similar)
• Parchment paper
• Medium saucepan
• Rubber spatula

Honestly, you can get away with a regular saucepan. However, just keep a close eye on it to prevent burning.

If you are looking for easy nougat recipe , just follow the ingredients. You are going to make the best chewy nougat bars and those will be part of your homemade gift ideas edible .

Let's get cooking, shall we?

Alright, let's dive into making these Homemade Nougat Bars ! Think of them as fancy Mars Bar upgrade a treat you'd proudly share over a cuppa. Fancy a go?

Nailing the Nougat: The Cooking Method

So, Homemade candy recipe , eh? Don't stress, it's easier than you think.

Prep Steps: Get Your Ducks in a Row

First, mise en place is key. Chop those nuts. Measure everything out. Honestly, it saves a ton of time. Prepping makes this easy nougat recipe a breeze.

We do not want to burn your mixture. Get a candy thermometer, it's your new best mate. For safety, remember hot sugar is really hot.

Treat it with respect or you'll regret it!

step-by-step: Let's Get Cooking!

Right then, here's the magic:

1. Toast your almonds and pistachios at 350° F ( 175° C) for 8- 10 minutes . Get them fragrant, not burnt.
2. Line your baking pan with wafer paper – wafer paper nougat recipe is all about that clean finish!
3. Make the honey syrup, heating honey and water to 300° F ( 149° C) . This step is crucial!
4. Do the same with sugar and water, reaching 300° F ( 149° C) . Again, temperature matters!
5. Whip those egg whites until stiff peaks appear. A pinch of cream of tartar helps loads.
6. Slowly pour the hot sugar syrup into the egg whites, beating constantly. Don't splash!
7. Add the hot honey syrup, and keep mixing until it's all combined properly.
8. Fold in those lovely toasted nuts and cranberries. Spread the mixture in the pan. Top with wafer paper. Let it set for 2 hours .

Pro Tips: Level Up Your Nougat Game

Here's where we get fancy. Want that chewy nougat bars texture? Don't overcook the sugar syrups. Avoid common mistakes by using fresh egg whites they whip up better.

For a homemade gift ideas edible , wrap these bars in pretty paper. This honey nougat recipe is a total crowd pleaser! To elevate your confectionary creations into the realm of master chef delights, take the extra step of investing in good quality ingredients, such as natural honey.

Honestly, mastering these Nutty nougat bars feels amazing. It's a Mediterranean nougat recipe with a cheeky British twist. A real treat, innit? And they taste like the best homemade nougat you have ever had! It is not difficult once you know the basics of nougat candy making .

Recipe Notes: Making Homemade Nougat Bars Like a Pro

Alright, so you're ready to give these Homemade Nougat Bars a go? Ace! Here are a few extra bits of knowledge to make sure yours turn out spot on.

I've learned all this stuff the hard way, so you don't have to.

Serving Suggestions: Showing off your Chewy Nougat Bars

Presentation is key, innit? Forget just chucking them on a plate. Slice your nutty nougat bars neatly. Arrange them artfully on a nice platter.

I like to sprinkle a little extra chopped pistachios on top for a pop of colour.

Fancy something to go with? A strong cuppa does the trick. Or, if you're feeling posh, a glass of dessert wine.

These also make awesome Homemade gift ideas edible . Wrap 'em up nicely with a ribbon, and Bob's your uncle!

Storage Tips: Keeping Your Homemade Candy Recipe Fresh

Right, so you've made a batch. Now what? These Homemade Nougat Bars keep well. Pop them in an airtight container. Store them at room temperature. They'll be good for about a week.

Want to keep them longer? You can freeze them. Wrap each bar individually in cling film. Then, put them in a freezer bag.

They'll last for up to 2 months. Defrost them at room temperature before tucking in. Honestly, though, they never last that long in my house!

Variations: Your Easy Nougat Recipe , Your Way

Want to mix things up a bit? You could easily swap out the nuts. Walnuts or hazelnuts would be lovely.

Fancy a Mediterranean nougat recipe twist? Add some orange zest for a zesty kick.

For a dietary adaptation, you could try using a sugar substitute. Just be aware that it might affect the texture.

Experiment and see what works for you! And you can adjust the nuts as your preference!

Nutrition Basics: Best Homemade Nougat Facts

Okay, let's be real. These Homemade Nougat Bars aren't exactly health food. But they're a treat, right? They do contain nuts, which are a good source of healthy fats and protein.

The honey offers some antioxidants.

Think of this Honey nougat recipe as a delightful indulgence. Enjoy in moderation. Sharing is caring and helps limit your intake!

So, there you have it. Everything you need to make amazing Homemade Nougat Bars . Don't be afraid to have a go and experiment.

Now get baking, and let me know how you get on! You'll be crafting some fantastic Homemade candy recipe in no time.

Plus, you can use Wafer paper nougat recipe to make the entire recipe the BEST!