Honey Garlic Butter Roasted Carrots the Veggie Sidekick Youll Actually Want

- Recipe Introduction
- The Magic of Honey Garlic Glaze
- Ingredients & Equipment for the Best Ever Honey Garlic Butter Roasted Carrots
- Honey Garlic Butter Roasted Carrots: The Veggie Sidekick You’ll Actually Want
- Recipe Notes for the Perfect Honey Garlic Butter Roasted Carrots
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Craving a Veggie Upgrade?
Ever get bored with plain old vegetables? I know I have! This Honey Garlic Butter Roasted Carrots recipe is a total game changer.
It turns humble carrots into a sticky, sweet, and savory side dish.
Sweet and Savory Delight
These Honey Roasted Carrots are seriously addictive. Think classic comfort food with a flavor boost. It's a simple recipe with origins in home cooking.
Plus, it takes about 35- 40 minutes. The recipe makes 4 servings.
Health Boost and Flavor Burst
Roasted Carrots with Honey are actually good for you, too! They are packed with Vitamin A. These carrots are perfect for Sunday roast or a cozy weeknight dinner.
What makes this recipe special is the perfectly balanced sweet and savory taste. It's also super easy to whip up.
The Magic of Honey Garlic Glaze
From Humble Carrot to Star Dish
Transforming carrots with a Honey Garlic Glazed Carrots is pure genius. The glaze caramelizes beautifully in the oven. It creates a slightly sticky, incredibly flavorful coating.
Simple Ingredients, Big Flavor
This Roasted Carrots Recipe is seriously easy. You'll need carrots, olive oil, butter, garlic, honey, and soy sauce. That's it! It’s proof that you don’t need fancy ingredients for amazing taste.
Why These Carrots Rock
These Butter Roasted Carrots stand out because of their glaze. The garlic butter adds a savory depth. The honey brings a touch of sweetness.
I swear, even veggie haters will ask for seconds! Plus, the oven does most of the work.
Ingredients & Equipment for the Best Ever Honey Garlic Butter Roasted Carrots
Alright, let's talk about what you'll need to make these amazing Honey Garlic Butter Roasted Carrots . Don't worry, it's mostly stuff you probably already have kicking about.
Trust me, even if you're not a carrot fan normally, this Roasted Carrots Recipe will change your mind.
Main Ingredients for Honey Roasted Carrots
- 1 lb (450g) carrots: The star of the show!
- 2 tablespoons (30 ml) olive oil: This helps them get nice and crispy.
- 1/4 teaspoon (1.25 ml) salt: Because flavour!
- 1/4 teaspoon (1.25 ml) black pepper: Adds a little zing.
- 4 tablespoons (56g) unsalted butter, melted: Oh my gosh, the richness it adds.
- 3 cloves garlic, minced (approximately 1 tablespoon) : Don't skimp on the garlic!
- 2 tablespoons (30 ml) honey: Sweetness is key.
- 1 tablespoon (15 ml) soy sauce: Gives it that umami flavor that makes you go "mmm." Low sodium is best!
- 1 tablespoon (15 ml) chopped fresh parsley (optional): For a little pop of colour and freshness.
For the carrots, try to pick firm ones. Those are always the best for Butter Roasted Carrots . Honestly? The fresher, the better.
Seasoning Notes for Honey Garlic Glazed Carrots
We're keeping it pretty simple here. The honey, garlic, and soy sauce combo? Magic. That is the key for our Honey Garlic Carrots Side Dish .
If you're feeling adventurous, a tiny pinch of red pepper flakes can add a nice kick. Or, you could even swap the soy sauce for tamari if you're avoiding gluten.
Super easy substitutions! This will ensure the best Garlic Butter Carrots !
Equipment Needed for Easy Roasted Carrots Recipe
You really don't need much fancy gear for this oven-roasted Carrots recipe.
- Baking sheet: To roast the little fellas on.
- Large bowl: To toss everything together.
- Whisk or fork: For mixing the glaze.
If you don't have a proper baking sheet, a large roasting tin will do just fine. And hey, if you're missing a whisk, a fork works in a pinch.
Seriously, this Glazed Carrots Recipe is all about ease, and of course make it so easy to prepare the Honey Garlic Butter Roasted Carrots .
No need to stress over fancy equipment. We're after delish, not perfection!.
Honey Garlic Butter Roasted Carrots: The Veggie Sidekick You’ll Actually Want
Let's be real: carrots often get a bad rap. But honestly? These Honey Garlic Butter Roasted Carrots are a game changer.
Forget boring boiled veggies! This recipe will turn even the pickiest eaters into carrot converts. Imagine: sweet, savory, and bursting with flavour.
It's the perfect side dish.
Prep Like a Pro: Your Mise en Place
First things first, let’s get organised. Peel and chop 1 lb (450g) carrots into 1 inch (2.5 cm) pieces. Or grab some baby carrots! Melt 4 tablespoons (56g) unsalted butter .
Mince 3 cloves of garlic about a tablespoon. Get your honey, soy sauce, and olive oil ready. Having everything prepped saves so much time and stress, trust me!
step-by-step to Carrot Heaven
- Preheat your oven to 400° F ( 200° C) . Line a baking sheet with parchment paper.
- Toss the carrots with 2 tablespoons (30 ml) olive oil , 1/4 teaspoon (1.25 ml) salt , and 1/4 teaspoon (1.25 ml) black pepper . Make sure they're evenly coated.
- Spread the carrots in a single layer on the baking sheet. No overcrowding! Roast for 15 minutes .
- Whisk together the melted butter, minced garlic, 2 tablespoons (30 ml) honey , and 1 tablespoon (15 ml) soy sauce .
- Remove the carrots from the oven and pour the honey garlic butter over. Toss to coat.
- Return to the oven and roast for another 10- 15 minutes , or until tender and caramelized.
Pro Tips for Easy Roasted Carrots Recipe
- Keep a close eye in the last few minutes. The honey can burn.
- Don't overcrowd the pan. Space them out for even oven-roasted Carrots perfection.
- You can even prep the carrots a day ahead . Talk about a time saver.
Honestly, these Honey Garlic Glazed Carrots are so easy and tasty. They are seriously my new favourite side dish! This Roasted Carrots Recipe is definitely going to be one of my new staples.
Enjoy your delicious Garlic Butter Carrots !
Recipe Notes for the Perfect Honey Garlic Butter Roasted Carrots
Okay, so you're about to embark on making these ridiculously tasty Honey Garlic Butter Roasted Carrots . Honestly, you're gonna love them.
But before you dive in, let's go through some notes to ensure carrot-y perfection! Think of this as your cheat sheet to Roasted Carrots with Honey .
Serving These Bad Boys Up
Want to make these Garlic Butter Carrots look extra special? I reckon presentation matters. After roasting, pile them high on a platter.
A sprinkle of extra parsley always looks fancy. You know? These Honey Roasted Carrots go brilliantly with roast chicken. They also kick ass alongside a nice bit of grilled salmon.
A dollop of creamy mashed potatoes alongside these Honey Garlic Glazed Carrots makes a proper comforting meal. I sometimes add a drizzle of balsamic glaze for a bit of tang.
Storage Sorted
Got leftovers of these Easy Roasted Carrots Recipe ? First of all, how? I doubt it! But if you do, pop them in an airtight container.
They'll keep happy in the fridge for 3-4 days . Reheating is easy too. Just blast them in the microwave, or back in the oven at 350° F ( 175° C) until warmed through.
Freezing isn't really recommended. The texture of the Butter Roasted Carrots can get a bit weird. Nobody likes weird carrots.
Variations on a Theme
Fancy mixing things up a bit? For a vegan twist, swap the butter for a good quality vegan butter. Use maple syrup instead of honey.
Still delicious! Want some heat? Chuck in a pinch of red pepper flakes to the Honey Garlic Carrots Side Dish .
You can also use maple syrup instead of honey for a slightly different flavour. Seasonal swaps? In the autumn, a sprinkle of cinnamon or nutmeg is spot on.
Nutrition Nitty Gritty
Right, let's get down to it. Each serving of these oven-roasted Carrots has about 180 calories. You also get 2g of protein, 11g of fat, 20g of carbs, and 12g of sugar.
Carrots are also packed with Vitamin A. That's a big thumbs-up for eye health.
So there you have it. Making this Roasted Carrots Recipe with the honey garlic butter glaze it's a breeze! Follow these notes and your Glazed Carrots Recipe will be a guaranteed hit.
Now, go forth and roast some carrots! You've got this!
Frequently Asked Questions
Can I make Honey Garlic Butter Roasted Carrots ahead of time?
You can definitely prep some components ahead of time to save time on the day of. Peel and chop the carrots up to a day in advance and store them in the fridge. The honey garlic butter sauce can also be mixed beforehand.
However, it's best to roast them right before serving to enjoy their optimal texture and flavor nobody likes a soggy bottom!
How do I store leftover Honey Garlic Butter Roasted Carrots?
Storing leftovers is a piece of cake! Simply let the carrots cool completely, then transfer them to an airtight container and refrigerate. They'll keep well for up to 3-4 days. To reheat, you can microwave them, but for the best results, pop them back in the oven or into a frying pan to crisp them up a little.
That's what Mary Berry would do!
What if I don't have fresh garlic for the Honey Garlic Butter Roasted Carrots?
Don't fret! If you're out of fresh garlic, you can use garlic paste as a substitute. About 1 teaspoon of garlic paste should do the trick. However, remember that fresh garlic packs a bigger punch of flavour, so if you can get your hands on some, it’ll definitely elevate the dish.
How can I make these Honey Garlic Butter Roasted Carrots vegan?
Going vegan? No problem! Just swap out the butter for a vegan butter alternative and use maple syrup instead of honey. Make sure your soy sauce is vegan too (some contain honey!). With these simple changes, you can enjoy a plant based version that’s just as delicious and sure to impress your vegan pals.
My Honey Garlic Butter Roasted Carrots are burning! What am I doing wrong?
Oh dear, a bit of singeing is never ideal! This usually happens if the oven temperature is too high, or the carrots are too close to the heating element. Try lowering the oven temperature slightly or moving the baking sheet to a lower rack.
Also, the garlic can burn easily, so keep a close eye during the last 10-15 minutes and adjust the oven temperature or cover them with foil if they start to brown too quickly.
Are Honey Garlic Butter Roasted Carrots healthy?
These carrots can definitely be part of a balanced diet! Carrots themselves are packed with vitamins and fiber. Keep in mind the honey and butter add calories and sugar, so portion control is key. You could also consider using less butter or honey, or opting for a lower sodium soy sauce to make them even healthier.
But hey, a little indulgence never hurt anyone!
Honey Garlic Butter Roasted Carrots The Veggie S

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 180 calories |
|---|---|
| Fat | 11g |
| Fiber | 2g |