Ingredients:

  • 1/2 cup chia seeds
  • 2 cups unsweetened almond milk
  • 1-2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • Fresh fruits (e.g., berries, banana slices)
  • Nuts and seeds (e.g., almonds, walnuts)
  • Optional spices (e.g., cinnamon, nutmeg)

Instructions:

  1. In a mixing bowl, whisk together the chia seeds, almond milk, maple syrup (or honey), and vanilla extract until well mixed.
  2. Allow the mixture to sit for about 5 minutes to let the chia seeds absorb liquid.
  3. After the resting period, stir the mixture again to break up any clumps.
  4. Transfer the mixture into an airtight container or mason jars, cover, and refrigerate for at least 2-4 hours or overnight.
  5. Once thickened, stir again before serving and add your choice of toppings.