Ingredients:

  • 2 tbsp dried parsley
  • 1 tbsp dried dill
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp buttermilk powder
  • 1 tbsp seasoned salt
  • 1 tsp ground black pepper
  • 1/2 tsp dried thyme

Instructions:

  1. Pour the buttermilk powder, onion powder, and garlic powder into a mixing bowl.
  2. Whisk the powders together to break up any clumps in the buttermilk powder, ensuring a smooth, uniform base.
  3. Add the dried parsley, dill, and thyme to the bowl.
  4. Stir consistently until the herbs are evenly distributed throughout the powder.
  5. Fold in the seasoned salt and ground black pepper.
  6. Whisk vigorously one final time to ensure the salt is perfectly incorporated.
  7. Transfer the completed ranch powder to an airtight glass jar and store in a cool, dark cupboard.