Fresh Blueberry Juice in 20 Minutes

Instructions:

1. Rinse the blueberries thoroughly under cold running water and remove any stems or shriveled berries.
2. Combine the blueberries and water in a saucepan over medium heat and bring to a gentle simmer for 5–8 minutes until the berries burst.
3. Carefully pour the hot berry mixture into a blender, add the lemon juice, raw honey, and sea salt, and blend on high for 30 seconds until homogenized.
4. Pour the blended liquid through a fine-mesh strainer or nut milk bag into a pitcher, using a spoon to press down on the solids to extract all the juice.