Ingredients:

  • 8 graham cracker squares
  • 4 oz milk chocolate bars
  • 16 large marshmallows
  • Chocolate sauce (optional)
  • Fresh berries (optional)

Instructions:

  1. Preheat Air Fryer: Set the air fryer to 350°F (175°C) for 3-5 minutes.
  2. Prepare Smores: On 4 graham cracker halves, place 1 oz of chocolate. Top with 2-3 marshmallows.
  3. Assemble the Smores: Cap each with the remaining graham cracker halves.
  4. Prepare Air Fryer Basket: Line the basket with parchment paper or a silicone mat to prevent sticking.
  5. Air Fry: Place the prepared smores in the basket in a single layer. Cook for 3-5 minutes or until marshmallows are puffy and golden brown.
  6. Cool and Serve: Remove with tongs, let cool slightly, then serve warm.